From how I'm reading this, you're disagreeing with the parent but your quotes actually support what they wrote? Ethanol is not an antidote or "cure", it's more or less an attempt at dilution. There are other posts in this thread explaining why it's dangerous to believe that methanol poisoning can simply be counteracted with ethanol.
>Bootleg brewers also sometimes add enough methanol to informally produced spirits to cause serious health effects.
I don't think the "to" here is meant to imply intent. It's "enough to", referring to the amount. I don't know where the notion comes from that people try to intentionally poison people with moonshine. Maybe in a Columbo episode. It happens when people cut corners or don't pay attention or get scammed.
The US Govt did it during prohibition. It has been retconned by wacky homebrew fringe into a belief that all poisonings are due to adulteration, probably by Big Alcohol.
“As methanol is highly soluble in water, it will distil over more at the end of distillations when vapours are richer in water. That means, methanol will appear in almost equal concentration in almost all fractions of pot still distillation in reference to ethanol (i.e., as g/hL pa), until the very end where it accumulates in the so-called tailings fraction. However, even today many professional distillers believe that methanol concentrates preferably in the first fractions.”
Hernández, J. A., Wörner, S., & Riedl, K. (2021). Methanol Mitigation during Manufacturing of Fruit Spirits with Special Regard to Novel Coffee Cherry Spirits. Foods, 10(5), 994.
>Bootleg brewers also sometimes add enough methanol to informally produced spirits to cause serious health effects.
I don't think the "to" here is meant to imply intent. It's "enough to", referring to the amount. I don't know where the notion comes from that people try to intentionally poison people with moonshine. Maybe in a Columbo episode. It happens when people cut corners or don't pay attention or get scammed.